We cup a lot of coffee. A lot, a lot of coffee. So, every month or so we pick one that we feels offers a unique flavor profile, comes from a particularly great source, or is just has a cool story and release it through our rotating traveler series of coffee.

This months coffee is a natural processed heirloom bourbon from the growing region of Huye, Rwanda. We cupped this months ago and couldn’t wait for it to arrive and share with you . Its very fruit forward, sweet with nice jammy body. This has been our go to for Rwanda for the last 3 years and this year is as good as any I can remember.

Current Traveler:

Rwanda Huye Mountain, Natural [$4.23/lb]

Cupping Notes: Boysenberry, Blueberry, Strawberry jam

Bag Size: 12oz Retail or 5lb Wholesale

Processing: natural

Roast: Medium-Light

Varietal: Red Bourbon